Preserving the harvest is very important when you are homesteading and trying to grow and raise most of the food for your family. We had a very successful spring harvest of beets and want to preserve it for the winter and the remainder of the year. Sarah shows the first half of the spring beet harvest, how to skin the beets, and how to pressure can them. Grace, our teenage daughter, makes an appearance and helps out. What an amazing feeling to preserve the bounty of the harvest!
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